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Cincinnati's only bean-to-bar maker since 2014. Family owned and run. Winner of multiple Good Food Awards and International Chocolate Awards. We have two storefronts and a factory – available for […]
Cincinnati's only bean-to-bar maker since 2014. Family owned and run. Winner of multiple Good Food Awards and International Chocolate Awards. We have two storefronts and a factory – available for […]
We offer an exclusively single origin farm/tree/bean to bar craft chocolate collection from around the world with a focus of makers who are farmers, BIPOC, AAPI, women, in war torn […]
This 73% single origin dark craft chocolate made with amazing cacao found in Madagascar. Natural red berry, red currant, and bright citrus notes with subtle hints of date. Ingredients: Single […]
74% Single origin dark craft chocolate made amazing cacao found in Guatemala. Enjoy the natural bright flavors of green banana and mango. Ingredients: Roasted cacao beans, sugar, cocoa butter
Staff Favorite! This 72% craft single origin dark chocolate made with some of the best cacao found in Brazil. Natural deep cocoa notes with hints of sour cacao fruit. Ingredients: […]
Creamy white chocolate paired with tart blackcurrant and a granola pie crust. Ingredients: COCOA BUTTER*, DRY MILK*, UNREFINED CANE SUGAR*, DRY BLACKCURRANT,* ALMONDS*, OATS* & HONEY* (*ØKOLOGISK)
Between the meandering rivers and forested valleys of Pichari Alta in Cusco, Peru, is the Finca Nueva Esperanza farm. These third-generation cacao farmers produce a harvest so unique, it rarely […]
Our vegan Strawberry White Chocolate is the winner of numerous international chocolate awards , including the prestigious ICA Gold (World’s Best White Chocolate in 2024). While BC strawberries are only […]
This limited release batch, made in celebration of Philippine Heritage Month, is a white chocolate made with Philippine calamansi! Tart, juicy, and packed with flavour, calamansi is a small citrus […]