This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao butter, sugar cane, milk powder, freeze dryed Anis Avocado powder, 1% Matcha tea for color […]

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao, manteca de cacao, azúcar Cacao Origin: Honduras Retail Price: 8 USD Size: New or Regularly […]

Creamy white chocolate paired with tart blackcurrant and a granola pie crust. Ingredients: COCOA BUTTER*, DRY MILK*, UNREFINED CANE SUGAR*, DRY BLACKCURRANT,* ALMONDS*, OATS* & HONEY* (*ØKOLOGISK)

Experience the rich, sweet, and intense taste of Mayan Red Cacao Beans in our Single Origin 70% Dark Chocolate Bar, which will satisfy any chocolate lover's desire to indulge in […]

Flavor profile: Wood & Nutty, Bold Citrus, Natural Sweet Panela Experience the rich and sweet combination of our 65% Dark chocolate, from La Masica, Honduras, combined with the perfect inclusion […]

Enjoy the smooth and creamy texture of this single origin 70% Dark Chocolate Bar with homemade caramelized ginger for a unique and mouth watering experience. This chocolate bar is the […]

Jerk is a spice rub used throughout Jamaica to flavor and preserve meat and vegetables. The meats are usually prepared to perfection over a pimento wood fire. This unique bar […]

Bold and warm, we have added locally grown cinnamon, freshly harvested from the bark of the cinnamon tree. “We likkle but we tallawah” (we might be small in size but […]