Missouri, United States
United States
BEAN TO BAR & SO MUCH MORE
We work with smallholder, sustainability-focused cocoa farmers around the world to produce our award-winning chocolate.
We believe in ethics above all else. We profit share directly with our farmer partners, and work with them to invest back into their communities. They are our business partners and our dear friends. Our Chocolate University program allows students in our community to travel the world and learn about business, chocolate, and the importance of a personal vision.
At Askinosie, It’s not about the chocolate. It’s about the chocolate. We’re pioneering Direct Trade, slave-free chocolate because it benefits our farmers, inspires our employees, and satisfies chocolate lovers like you. Plus, it’s the right thing to do.
65% POWERHOUSE NIBBLE BAR
Satisfying crunch meets creamy-dark-chocolate-richness. This bar pairs our two woman-led origins, who each cultivate outstanding cacao of different but complementary, varietals. We're proud to make the first-ever chocolate bar blending […]
70% SAN JOSE DEL TAMBO, ECUADOR BAR
We handcraft this single origin 70% dark chocolate (68% cocoa liquor and 2% cocoa butter, pressed in our factory) with cocoa beans we source directly from farmers in San Jose […]
77% DAVAO, PHILIPPINES BAR
We handcraft this single origin 77% dark chocolate (76% cocoa liquor and 1% cocoa butter, pressed in our factory) with cocoa beans we source directly from farmers in Davao, Philippines […]
