Get Ready for the Sweetest Celebration in the Midwest
Rushville, Indiana
21st – 22nd November 2025
What we love this week
Welcome to beanstalkr.com
The Global Chocolate Hub For True Chocolate Lovers.
Bean to bar and craft chocolate reviews + chocolate makers + global calendar of craft chocolate events.
We’re dedicated to giving little cacao beans a big voice.
Craft Chocolate Reviews 
Craft Chocolate Bars 
Craft Chocolate Businesses 
Craft Chocolate Blog 
Upcoming Calendar Events
Virtual Event, Educational Course
‘26 September 2025’
Chocolate Making from the Bean by Ecole Chocolat 2025 – Program
Source cocoa beans. Roast. Winnow. Grind. Temper chocolate and mold into bars. See here for more information.
Chocolate Tasting, Chocolate and Tea Tasting, One of a Kind
‘24 October 2025’
Tea and Chocolate Tasting at Men and Beasts by The Chocolate Dispensary Oct 24th – California, United States
See here for tickets! The Chocolate Dispensary is joining with our friends at Men & Beasts, a new vegan Chinese restaurant in the heart of Echo Park for a Gongu […]
Educational Course
‘25 October 2025’
Chocolate Training 2025 by Academy of Chocolate – London, United Kingdom
Level 1. Training for Judges of Enrobed & Moulded Chocolates See Here For Tickets This Level 1. Academy of Chocolate Course on enrobed and moulded chocolates training is for judges, […]
Festival
‘25 October 2025’
The Ottawa Chocolate Show October 2025 – Ottawa, Canada
Bringing chocolate makers from across Canada together for one special day! Join 30+ bean to bar makers and chocolatiers from across Canada. Meet the makers, sample/buy. Attend a seminar, learn […]
Latest Beanstalkr Posts
Contents: Your Guide To Everything Beanstalkr And Exploring the World of Bean-to-Bar Chocolate: 
Bakery Meets Bar: Chocolate Bars That Taste Like Toast, Cake & Crumble 
Find Your New Favorite Chocolate Bar: A Dessert-Lover’s Guide to NW Chocolate Fest 
Taste the World in Chocolate: 6 Single-Origin Bars You’ll Find at NW Chocolate Fest Feeling Adventurous?
Support Craft Chocolate Makers and leave a flavour review
Musée du Chocolat Théobroma Bolivian Alto Beni with Umami Shiitake Mushrooms
We use cocoa beans from the Alto Beni region, a 13-hour drive from Bolivia's capital. These cocoa beans grow wild in virgin forests and are a rare variety that has […]
Musée du Chocolat Théobroma Madagascar Project Milk with Pineapple
This 50% cocoa milk chocolate is made with cocoa beans from small-scale farmers in Madagascar, fermented and dried by Theobroma, and milk powder from Hokkaido, and is combined with pineapple […]
Musée du Chocolat Théobroma Madagascar Project Milk with Pepper & Soy Sauce
Milk chocolate made with Madagascar cacao and Japanese ingredients. This 45% cocoa milk chocolate is made with carefully selected cocoa beans from small-scale Madagascar cocoa farmers, where Theobroma provides guidance […]
Mount Pleasant Chocolate 70% Dark chocolate bar Cinnamon with dust of nutmeg
This is a Jamaican classical flavor, its common in the Jamaican chocolate tea recipe, porridge, banking etc . it was no magic that we added to our chocolate bars. the […]
Mount Pleasant Chocolate 70% Jamaican Single Origin Dark Chocolate Bar – Jamaican Rum and Raisin
Intriguing Jamaican rum!! Well, this bar will not send you rolling on the floor sadly or not but you will appreciate the lovely flavor of the famous Jamaican rum and […]
Mount Pleasant Chocolate 70% Dark Chocolate Bar Toasted And Banana and Cocoa Nibs
We have put together coconut bar using freshly hand roasted Jamaican coconut from our farm, banana, and cocoa nibs. the coconut, banana and nibs grated in small flex and beautifully […]
Forte Chocolate Volta Madagascar Bar 73%
This 73% single origin dark craft chocolate made with amazing cacao found in Madagascar. Natural red berry, red currant, and bright citrus notes with subtle hints of date. Ingredients: Single […]
Forte Chocolate Volta Guatemala Bar 74%
74% Single origin dark craft chocolate made amazing cacao found in Guatemala. Enjoy the natural bright flavors of green banana and mango. Ingredients: Roasted cacao beans, sugar, cocoa butter
Somewhere to talk beans and find your next chocolate bar
Beanstalkr allows you to log all your flavour notes and share all the trips down memory lane you’ve found along the way.
We’ve found craft bean to bar chocolate and their makers from all over the world to make that search that little bit easier.
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Craft Chocolate Businesses
Maverick Chocolate Company
Cincinnati's only bean-to-bar maker since 2014. Family owned and run. Winner of multiple Good Food Awards and International Chocolate Awards. We have two storefronts and a factory – available for […]
Peace on Fifth
We offer an exclusively single origin farm/tree/bean to bar craft chocolate collection from around the world with a focus of makers who are farmers, BIPOC, AAPI, women, in war torn […]
