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Welcome to beanstalkr.com
The chocolate hub, giving little cacao beans a big voice.
Find everything you need to know about bean to bar and craft chocolate, their makers and the craft chocolate events happening all over the world.
Craft Chocolate Reviews 
Craft Chocolate Calendar 
Craft Chocolate Bars 
Craft Chocolate Businesses 
Craft Chocolate Blog 
Upcoming Calendar Events
Chocolate Tasting, One of a Kind
‘11 December 2024’
Meet the Makers Series Part 2: XOCO with Tarts and Truffles – Paris, France
For the second edition of the Tarts & Truffles Paris “Meet the Makers” series, we bring you to an intimate presentation and discussion with Frank Homann, founder of the innovative tree-to-bar company […]
Chocolate and Beer Tasting
‘11 December 2024’
Beer & Chocolate Pairing with David Nilsen – Ohio, United States
Join us at Branch & Bone Artisan Ales Our good friend David Nilsen wrote a book called Pairing Beer & Chocolate… He has graciously given us the opportunity to host a 4 Course Beer […]
Chocolate and Spirits Tasting, One of a Kind
‘12 December 2024’
Songs & Spirits at Hummingbird Featuring Musical Artist, Vicki Brittle – Ontario, Canada
Join us for a night of exclusive cocktails, drinks, snacks and awesome live tunes. Featuring the talented musical artist, Vicki Brittle! Hummingbird Chocolate Maker welcomes back musical artist, Vicki Brittle, […]
One of a Kind
‘16 December 2024’
Pasifika Movement & Cacao Masina Atoa Full Moon by Living Koko – Victoria, Australia
Pasifika Indigenous Movement in nature next to the moana…and then a cup of koko (cacao) Tickets $25 + BF Pasifika Movement & Cacao We invite all women, men, non-binary peoples […]
Latest Beanstalkr Posts
Contents: Your Guide To Everything Beanstalkr 
Alessandro Luppolo: A Double Dark Chocolate Review – Caramelized Almond 63% and Kokoa Kamili Tanzania 70% 
Bon Fiction Chocolate: A Short & Sweet Dark Chocolate Review – The Mango Menace 55% 
NearyNógs Stoneground Chocolate: A Short & Sweet Dark Chocolate Review – 70% Old Fashioned Feeling Adventurous?
Support Craft Chocolate Makers and leave a flavour review
Almond Caramelised – 63% Dark, House Blend
Included in our Mendiant Collection, this 63% dark chocolate bar is crafted with cacao from the Malekula Island, Vanuatu. It is a grand classic when combined with caramelised Almonds. Ingredients:: […]
FLAVOURS
Coffee, Chocolatey, Almond
75% Dark Crunch – Kamuri Estate, PNG
We proudly use organic Abau cocoa beans from Papua New Guinea, grown by Kingstan Kamuri at his Manabo Cocoalands plantation. These beans, known for their rich fruity notes, are part […]
70% Dark – Kokoa Kamili, Tanzania
Crafted from organic beans grown in the lush Kilombero Valley of Tanzania, this chocolate reveals a vibrant array of flavors, highlighting notes of yogurt and blueberries. Our Tanzanian beans come […]
FLAVOURS
Nut, Baked Chocolate, Apple, Berry
Philippines Mindanao Island 73%
Situated on the most southerly of the larger islands of the Philippines – and in the “Goldilocks zone” 10 degrees either side of the equator – the cocoa farmers of […]
FLAVOURS
Dark Sweet, Chocolatey, Brownies
The Mango Menace – 55% Dark Chocolate
We never forget the kind who love everything sweet & spicy; when we say everything, we mean quite literally- in the chocolates, they pick too. With a twist of Alphonso […]
FLAVOURS
Black Pepper, Chocolatey, Mango
Lost In An Orange Haze – 64% Dark Chocolate
In the mood for a taste ride? This roller coaster of a chocolate bar fancying the flavors of cinnamon and orange is yet another one to not miss out on. […]
A Rose In Pistachio Skies – 55% Dark Chocolate
Savor the exquisite fusion of nutty and floral in our 55% Rose Pistachio Dark Chocolate bar. This unique creation combines crunchy pistachios and delicate dried rose petals infused into the […]
65% Semuliki Forest, Uganda Dark Milk
Grown by the indomitable farmers in Semuliki Forest, Uganda. Founded in 2016 in Bundibugyo, Uganda, Semuliki specifically started with a mission to increase incomes and reduce financial risk for their […]
Somewhere to talk beans and find your next chocolate bar
Beanstalkr allows you to log all your flavour notes and share all the trips down memory lane you’ve found along the way.
We’ve found craft bean to bar chocolate and their makers from all over the world to make that search that little bit easier.
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Craft Chocolate Businesses
Cocoa Masterclass
Embark on a Journey of Cocoa Mastery Dive into cocoa and chocolate Connect, Learn, Explore When it comes to cocoa and chocolate ecosystems, we believe there are no definitive answers. […]
Opening Chocolate
Karla is a botanist, chocolate sommelier, and a certified chocolate taster that reviews fine craft chocolate bars. On Opening Chocolate she opens craft chocolate bars made by bean-to-bar chocolate makers […]
Diego's Chocolate
On the shores of Lake Atitlan, Guatemala, Diego continues a tradition of craft chocolate making that stretches back for thousands of years. Adapting a recipe learned from his grandmother and […]
The Next Batch School
Curiosity, skills, and a global community: slow batch bean to bar craft chocolate taught with a chocolate maker's insights.
Fjorden Sjokolade
Bean to bar maker Mainly organic ingredients
Indian cacao and craft chocolate festival
A true craft chocolate festival in India to support cacao farmers and chocolate makers through interactive and educational workshops and tastings.
